After shopping, which food should be put away first?

Milk should be put away first after shopping because it is a perishable item that requires refrigeration to remain safe and fresh. Dairy products like milk can spoil quickly if they are left at room temperature for an extended period. Placing milk in the fridge promptly helps maintain its cold temperature and prevents the growth of harmful bacteria.

In contrast, crackers, pasta, and cereal are generally shelf-stable and can be stored at room temperature without immediate risk of spoilage. This allows for greater flexibility in managing the grocery putting away process, but it is crucial to prioritize perishable items like milk to ensure food safety.